I'm A Brat - Beer Bratwurst
Our fresh bratwurst is made with Throwback Brewery's Hank's Pale Ale and a mix of spices, including ground ginger, pepper, and caraway seeds. This is a mild flavored sausage where the pork plays the starring role.
In need of recipe ideas? We like to poach these brats in beer, tuck them into some toasted buns, and then smother them in peppers & onions or sauerkraut. Have some curry powder hanging around? Make up a quick curry ketchup for a delicious currywurst dinner. Eating low carb? Fill a sheet tray with your favorite roasting vegetables (sweet potatoes, parsnips, brussel sprouts, onions, lay the brats on top, and cook a 375 degree oven for around 40 minutes, or until the sausages are cooked through and the vegetables are tender.
Available at Throwback Brewery!